This is a Made in Japan black tea made using "Yabukita," the same variety as sencha, grown in Kakegawa, Shizuoka Prefecture. It has an elegant aroma and deep richness, with an exquisite balance of umami and astringency. Perfect for pairing with meals. First, enjoy it straight.
The Japanese black tea made with "Yabukita" has a good balance of bitterness and sweetness, making it easy to drink. It is a flavor familiar to Japanese people, as it is used in sencha tea.
*No sweeteners, colorants, preservatives, or flavors.
[Contents] 3 pieces: 6g (2g/piece x 3 tea bags) 10 pieces: 20g (2g/piece x 10 tea bags)
○ Brewing instructions (for one cup) Amount of water: 250ml (adjust the amount to your liking) Temperature: 100℃ Extraction time: 2-3 minutes
Iced tea is also recommended on hot days! Simply place the tea bag in a bottle or mug filled with boiling water, add plenty of ice, and you're done!
[Notes] On rare occasions, you may find speckled stains on the product packaging, but these are caused by the tea leaves and do not affect the quality of the product. This occurs during the manual packing process at the tea factory. We appreciate your understanding.