A refreshing blend of Japanese black tea and homemade dry ginger. A flavored tea with a refreshing and spicy flavor. It is also recommended to add sweetness with honey or milk. Enjoy it not only in the winter when you want to warm up your body, but also in the summer when you want a refreshing drink.
The base Japanese black teauses the "Yabukita" variety produced in Kakegawa, Shizuoka Prefecture, which is the same as Sencha. It has a good balance of bitterness and sweetness, and is easy to drink. This is a type of tea leaf that is also used in Sencha, so it has a flavor that is familiar to Japanese people.
*No sweeteners, colorants, preservatives, or flavors.
【Internal capacity】 3 pieces: 9g (3g/piece x 3 tea bags) 10 pieces: 30g (3g/piece x 10 tea bags)
○Brewing method guide (1 cup) Amount of hot water: 250ml (please adjust the amount to your preference) Temperature: 100℃ Extraction time: 2-3 minutes
Iced tea is also recommended on hot days! Place a tea bag in a bottle or mug filled with boiling water, add plenty of ice, and voila!