02 JAPANESE ROASTED GREEN TEA [Hojicha] Tea bag

This is made from luxuriously roasted "first-grade tea" from Kakegawa, Shizuoka Prefecture.
Generally, roasted green tea is made using tea leaves from the second harvest onwards, but this roasted green tea is made using only the first harvest leaves, which are picked in early summer.
This luxurious roasted green tea is characterized by the luxurious, rich, sweet and fragrant aroma that only first-grade tea can produce, and its refreshing, easy-to-drink taste.
Because it contains a lot of vitamin C, it is said to have beauty and detoxifying effects.
It is a gentler tea with less caffeine than sencha.

*No sweeteners, colorants, preservatives, or flavors.

[Contents]
3 pieces: 9g (3g /piece x 3 tea bags)
10 pieces: 30g (3g/piece x 10 tea bags)

○ Brewing instructions (for one cup)
Amount of water: 250ml (adjust the amount to your liking)
Temperature: 90℃
Extraction time: 1-2 minutes

On hot days, we also recommend iced roasted green tea!
Simply place the tea bag in a bottle or mug filled with boiling water, add plenty of ice, and you're done!

[Notes]
On rare occasions, you may find speckled stains on the product packaging, but these are caused by the tea leaves and do not affect the quality of the product.
This occurs during the manual packing process at the tea factory.
We appreciate your understanding.